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Yesterday
Sous Chef - Franchised
Sandton
... standards are achieved.Leading Culinary Team•Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.•Supervises and manages employees. Managing all day-to-day ...
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Marriott International, Inc.
06.07.2024
Sous Chef - Franchised
Sandton
... standards are achieved. Leading Culinary Team •Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. •Supervises and manages employees. Managing all ...
More »
Marriott International, Inc.
07.07.2024
Sous Chef - Franchised
Sandton
... standards are achieved.Leading Culinary Team•Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.•Supervises and manages employees. Managing all day-to-day ...
More »
Marriott International, Inc.
15.06.2024
Assistant Restaurant Manager - Franchised
Sandton
... standards of the restaurant and meeting or exceeding financial goals. Areas of responsibility include the Bull Run Restaurant and Hotel Bars. Supervises daily restaurant operations and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and ...
More »
Marriott International, Inc.
16.06.2024
Assistant Restaurant Manager - Franchised
Sandton
... standards of the restaurant and meeting or exceeding financial goals. Areas of responsibility include the Bull Run Restaurant and Hotel Bars. Supervises daily restaurant operations and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and ...
More »
Marriott International, Inc.
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